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Food Forest Podcast
as guest
How Regenerative Farming Can Transform Our Food System
Adam Hiner
In this episode of the Food Forest Podcast, Louis De Jaeger speaks with Adam Hiner, co-founder of Pacha, about regenerative agriculture, sustainable building, and creating resilient food systems. Adam shares his journey into regeneration, exploring how healthy soils, diverse crops, and ecological farming practices can transform both landscapes and communities.
The conversation also dives into innovative superadobe construction, the value of staple crops like buckwheat, and the challenges of helping farmers transition from conventional to regenerative agriculture. Together, they discuss the powerful role consumers play in accelerating change and why every food choice can help shape a more regenerative future.
Points clés à retenir
- - Healthy soil is the foundation of regenerative farming.
- Regenerative agriculture benefits both people and ecosystems.
- Superadobe offers a sustainable approach to building.
- Staple crops like buckwheat deserve renewed attention.
- Transitioning farmers requires practical support and education.
- Consumer choices can accelerate regenerative agriculture.
- Diversity strengthens resilient farming systems.
- Regeneration starts with working alongside nature.
- Sustainable homes and farms go hand in hand.
- Every purchase can help shape the future of food.
Liens utiles
- - PACHA’s WebSite – https://livepacha.com/
- Adam’s Instagram – https://www.instagram.com/adam.hiner/
- PACHA’s Instagram – https://www.instagram.com/livepacha/
RESTEZ INFORMÉ
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